Uge 47
Meatless Monday
Hot meal: Moroccan Lentil-Stuffed Eggplant
Side: Moroccan Wild Rice with Harissa, Dates and Orange
Salad: Kale Salads with Roasted Almonds in Lemon and Olive oil dressing
Treat Tuesday
Hot meal: Roasted Cauliflower and Red Bell Pepper Soup
Side: Homemade Focaccia
Salad: Sweet Crunch Winter Salad with Broccoli, Red Cabbage, Cranberries and Carrots in vinaigrette
Warm Wednesday
Hot meal: Lentil and Mushroom Bolognese
Side: Mixed Roasted Veggies
Salad: Mixed Greens Salad in Dijon Dressing
Bowl Thursday
Hot Meal: Mediterranean Brown Rice Salad bowl with Artichokes, Chickpeas, cherry Tomatoes, Olives and greens in vinaigrette dressing
Side: Homemade Falafels with Hummus
Festive Friday
Hot meal: Black Bean Enchiladas in Corn Tortillas
Side: Roasted Sweet Potato Boats with chili mayo
Salad: Sweet Tangy Cabbage Salad