Uge 47

Meatless Monday

Hot meal: Moroccan Lentil-Stuffed Eggplant

Side: Moroccan Wild Rice with Harissa, Dates and Orange

Salad: Kale Salads with Roasted Almonds in Lemon and Olive oil dressing

Treat Tuesday

Hot meal: Roasted Cauliflower and Red Bell Pepper Soup

Side: Homemade Focaccia

Salad: Sweet Crunch Winter Salad with Broccoli, Red Cabbage, Cranberries and Carrots in vinaigrette

Warm Wednesday

Hot meal: Lentil and Mushroom Bolognese

Side: Mixed Roasted Veggies

Salad: Mixed Greens Salad in Dijon Dressing

Bowl Thursday

Hot Meal: Mediterranean Brown Rice Salad bowl with Artichokes, Chickpeas, cherry Tomatoes, Olives and greens in vinaigrette dressing

Side: Homemade Falafels with Hummus

Festive Friday

Hot meal: Black Bean Enchiladas in Corn Tortillas

Side: Roasted Sweet Potato Boats with chili mayo

Salad: Sweet Tangy Cabbage Salad